Menu

appetizers

Cheese Plate

15

chef’s selection | pickled things | sweet things | crostini.

Scalloped Mushrooms

9

royal trumpet | white cheddar | sour cream | dill | breadcrumb

Burrata & Fig Toast

11

prosciutto | red onion jam | pistachio | smoked sea salt

Cauliflower Steak

11

cauliflower puree | pickled raisin | black olive | dried cranberry | cashew

Thick Cut Bacon "Banh Mi"

13

sriracha | pickled veg | cucumber | crushed peanut

P.E.I. Mussels

13

harissa | sherry | lemon | white wine | cilantro

Lump Crab Cake

14

old bay | pretzel | honey | mustard seed | greens

Sweet Potato & Prosciutto

12

green apple  | miso | radicchio | pistachio | smoked paprika aioli

Spicy Garlic Shrimp

12

calabrian chile | black olive | smoked paprika | crostini

Seared Steak Tartare

14

fried capers | horseradish | shallot | bread + butter pickle | crostini

GREENS

Shaved Brussels Sprouts

11

green apple | fennel | apricot | pickled jalapeño | miso vinaigrette

Baby Arugula

11

pickled beets | goat cheese | pistachio | dried cranberry | shallot vinaigrette 

Chopped Salad

10

tomato | red onion | cucumber | chickpea | ricotta salata | green goddess

PASTA

Bucatini

16

nduja | tomato | burrata | sweet peppers | breadcrumb

Agnolotti

18

braised short rib | swiss chard | sunchokes | roasted onion

Strozapretti

17

braised lamb shoulder | pistachio | roasted tomato | ricotta salata

Mains

Pan Seared Halibut

16

red curry | coconut milk | mussels | swiss chard | royal trumpet

Pan Roasted Chicken Breast

21

free-range | crispy potato | zucchini | lemon | salsa verde

Pork Porterhouse

32

miso sweet potato puree | dried cranberry demi | swiss chard

Chicken Paillard

21

parmesan crust | burrata | proscuitto | arugula salad 

Duck Pot Pie

27

confit duck leg | sweet potato | green pea | puff pastry | baby arugula

Braised Short Rib

28

sweet potato puree | seasonal veg | red wine | green apple | hazelnut gremolata

N.Y. Strip Steak

30

roasted cauliflower | smoked eggplant puree | fingerling potato | tomato vinaigrette | dill

Chef's Cut Of The Day

MP

fresh from the butcher | seasonal preparation 

Reserve a table

and have a good time

you can find us

you can find us

1449 Irving Street 

Rahway, NJ 07065

contact us

contact us

email us: hello@theirvinginn.com

give us a call: (908) 285-2530

Hours

  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
  • 3:00pm to 12:00am
  • 3:00pm to 12:00am
  • 3:00pm to 12:00am
  • 3:00pm to 1:00am
  • 11:30am to 1:00am
  • 4:00pm to 2:00am
  • 10:30am to 12:00am
Monday 3:00pm 12:00am
Tuesday 3:00pm 12:00am
Wednesday 3:00pm 12:00am
Thursday 3:00pm 1:00am
Friday 11:30am 1:00am
Saturday 4:00pm 2:00am
Sunday 10:30am 12:00am

irving inn